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Kitchen & Bar Tools

We’ve developed this set of resources for use in kitchens and bars of all sizes. These are free to download and use. If you’re looking for a specific resource that is not here, please let us know.  Click on each individual title to access the corresponding resource.



Cleaning Checklist

Cook Evaluation Form

Daily Intake Values (CAN)

Daily Intake Values (USA)

Disher Scoop Information

Fish Butchering Yields

Prep Sheets

Safe Cooking Temperatures

Supervisor Checklist

Waste Log
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