OC Pro
Our restaurant inventory management software simplifies inventory processes to save time, lower your food cost, and improve your bottom line.
Starting at $150/month + $250 Setup Fee
Why You'll Love Us

Chefs
Running your kitchen has never been so easy, or accurate. Streamlined inventory management processes help you get back to cooking and creating.

Management
Targeted reporting provides you with easy access to data and identifies opportunities to improve and enhance your operations, all while saving time.

Accounting & Finance
Save time by skipping the process of coding invoices and double entry through an integration of popular POS and accounting systems.
Features You Can't Live Without

Targeted Inventories
Count everything you carry, or a select few ingredients. We offer the flexibility to count how you'd like.

Menu Engineering
Know which of your dishes are stars, which need work, and which need to go with our intuitive menu engineering.

Streamlined Ordering
Use par levels, forecasting, and reminders to minimize the time you spend on ordering your inventory.
How It Works

Robert Cawthorn, Franchise Partner
TiJuana Flats
Tyler VanderWallen, General Manager
Offworld Bar